Holiday cooking season is upon us! Looking to step up your holiday meals this year? Let Pereg help. They have a complete line of spices to jazz up all your holiday dishes. All of their products are certified Kosher by the OU and CRC, and are 100% natural, free from preservatives and additives. They are also dairy and lactose-free. Pereg is available at leading supermarkets, health food & kosher food stores and online. Their line of ancient grains, gluten free quinoa pastas, farro, couscous, and more are perfect for a healthy & delicious meal. Keep reading to learn more & check out the yummy recipe below.
- New Fall Spices
- New Whole Wheat Breadcrumbs
- New Sweet Thai Chili
- Eight Gluten Free Flour Varieties
- New Sweet Thai Chili Breadcrumbs
For gluten-free diets, Pereg Natural Foods recommends using any one of its 8 gluten-free flours. Choose from among almond, banana, buckwheat, chickpea, coconut, quinoa, and new teff and plantain varieties, to bake up delicious breads, muffins, pies, cakes and other baked goods. Perfect for holiday baking all season and all year long. With so many varieties you will find the perfect gluten free flour for all of your favorite recipes.
I had the opportunity to try their new Whole Wheat Panko breadcrumbs and they are super delicious and so much healthier than your typical white panko breadcrumbs. Why use the same old crumbs> Mix it up with Pereg's new breadcrumbs! Their panko flavors are Whole Wheat, Sweet Thai Chili and Extra Golden Crispy. Pereg’s Whole Wheat breadcrumbs were recently recognized with an Innovation award by SIAL Paris (the largest international food show).
Zahtar – Tangy and warm in flavor, this Middle Eastern spice enhances most meats including chicken, beef, lamb and fish, and enhances the flavor of eggplant, onions and carrots as well as dry rubs, soups and salads. This blend of herbs & spices is perfect for sprinkling over hummus or a quick salad dressing. Also makes a great topping for avocado toast & seasoning up scrambled eggs.
Pumpkin Pie Spice- Pereg’s intriguing blend of cinnamon, nutmeg, allspice, ginger, and cloves marries beautifully with many of the savory ingredients you’d use in appetizers, entrees, sides, and more, as well as traditional uses in coffee, pies and desserts.
Using spices to cook with is a healthy way to add tons of flavor without fat & calories. Pereg spices give off beautiful aromas that will entice everyone at your table to dig in. We always think of salt as our go-to when a meal tastes too bland, but there are so many other spices that bring out the natural flavors of food. Use spices to also add color and zip to any meal. Try their new Everything But the Bagel spice on poultry, meats, rice, and just about everything you can think of. Spices such as turmeric and our new Spanish paprika adds vivid color to foods making them bright and appealing.
For More Information, Visit:
Pereg Natural Foods on the web
Pereg Natural Foods on Facebook
Pereg Natural Foods on Instagram
I received samples of these products to review. I was in no other way compensated for my honest reviews. All thoughts and ideas expressed are my own. I am disclosing this in accordance with the Federal Trade Commissions 16 CFR, Part 255 Guides Concerning the Use of Endorsements and Testimonials in Advertising. Please see my disclosures page for details. Do not copy, in whole, or in part any portion of any postings on my blog. Do not repost my content on any other site without my explicit consent. All of my postings belong solely to lindsey8.blogspot.com.
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