Today's Recipe: Asian Grilled Pork Chop Marinade (from Food.com)
- 1/4 cup reduced sodium soy sauce
- 2 tablespoons vegetable oil
- 2 tablespoons brown sugar
- 1 garlic clove, minced
- 1/4 teaspoon ground ginger
- 1 teaspoon dark sesame oil
- 4 (5 ounce) boneless pork chops, about 1 inch thick
Directions:
- 1 In a large re-sealable plastic bag place, oils, soy sauce, brown sugar, ginger and garlic; mix well.
- 2 Add pork chops.
- 3 Marinate in refrigerator 30 minutes- 2 hours.
- 4 Remove from marinade and discard marinade. Grill over medium coals 6 to 7 minutes per side or until pork is cooked through.
I can't believe those are actually edible! They look so real. Fantastic job, Lindsey!
ReplyDeletethanks :) they were actually not too hard. Fun fun. Now I want to have a luau party lol
ReplyDeleteLOVE THESE CHOPS!!
ReplyDeleteI LOVE these chops too! The marinade is also good on chicken breast but I like it more on the chops :) thanks!
ReplyDelete