Edward & Sons Trading Company is a global company that offers high quality, all-natural vegetarian food and more! I had the pleasure of trying their new Spicy Ginger Miso Soup. I ate miso soup almost daily when I lived in Japan, and was very excited to try the Spicy Ginger Miso Soup! In Japan, soup made from fresh miso is thought to impart numerous healthful benefits and the Japanese have performed a great deal of research to investigate these benefits.
Miso is a classic soyfood and has recently become more popular in America because of the recognition of the important role soyfoods can play in a healthful diet. Miso is a wonderful source of isoflavones, and also a good source of friendly lactic acid bacteria (similar to friendly bacteria found in yogurt but completely non-dairy in the case of miso). Miso is naturally rich in protein and is a satisfying vegetarian alternative for those weaning themselves from high meat diets.
Ideal for anyone that is looking for delicious miso soup that is quick & easy to prepare, those following a restricted diet, and anyone wanting a deliciously nutritious, meat-free source of protein on the go, Edward & Sons’ Spicy Ginger Miso-Cup Soft Pack represents a seamless blend of ancient cooking traditions and modern packaging technology.
Spicy Ginger features 80 percent organic ingredients, and contains ginger, peppers, onions, shiitake mushroom and kelp along with timelessly beloved miso flavors. The delectably authentic new Spicy Ginger Miso-Cup Soft Pack features three individual servings each of only 45 calories, with 10 calories from fat; three grams of protein, and no cholesterol, saturated fat or trans fat.
Each serving is conveniently created from two inner packages – the first featuring a blend of fresh organic miso paste and vegetable extracts; the second with a delectable garnish of freeze-dried tofu and other dried veggies. Mixed together, the result is a surprisingly fresh, rich and nutritious soup health and flavor-conscious consumers can enjoy anywhere hot water is available.
All Miso-Cup products are prepared with the most wholesome, eco-friendly quality ingredients available, and are completely free of MSG, hydrogenated fats, artificial colors and chemical preservatives. In addition, all Miso-Cup soup varieties, which include Original, Certified Organic, Low Sodium and Soft Pack, each contain important isoflavones and “friendly” lactic acid bacteria (also found in yogurt, but in this case completely dairy-free).
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I received samples of these products to review. I was in no other way compensated for my honest reviews. All thoughts and ideas expressed are my own. I am disclosing this in accordance with the Federal Trade Commissions 16 CFR, Part 255 Guides Concerning the Use of Endorsements and Testimonials in Advertising. Please see my disclosures page for details.